.
Didn't you like the way the ants helpthe peony globes open by eating the glue off?Weren't you cheered to see the ironworkerssitting on an I-beam dangling from a cable,in a row, like starlings, eating lunch, maybebaloney on white with fluorescent mustard?Wasn't it a revelation to wagglefrom the estuary all the way up the river,the kill, the pirle, the run, the rent, the beck,the sike barely trickling, to the shock of a spring?Didn't you almost shiver, hearing book liceclicking their sexual dissonance inside an oldWebster's New International, perhaps having justeaten out of it izle, xyster, and thalassacon?What did you imagine lies in wait anywayat the end of a world whose sub-substanceis glaim, gleet, birdlime, slime, mucus, muck?Forget about becoming emaciated. Think of the wrenand how little flesh is needed to make a song.Didn't it seem somehow familiar when the nymphsplit open and the mayfly struggled freeand flew and perched and then its own backbroke open and the imago, the true adult,somersaulted out and took flight, seekingthe swarm, mouth-pans vestigial,alimentary canal come to a stop,a day or hour left to find the desired one?Or when Casanova took up the platterof linguine in squid's ink and slid the stuffout the window, telling his startled companion,"The perfected lover does not eat."As a child, didn't you find it calming to imaginepinworms as some kind of tiny batonsgiving cadence to the squeezes and releasesaround the downward march of debris?Didn't you glimpse in the monarchswhat seemed your own inner blazonryflapping and gliding, in desire, in the middle air?Weren't you reassured to think these flimsyhinged beings, and then their offspring,and then their offspring's offspring, couldnavigate, working in shifts, all the way to Mexico,to the exact plot, perhaps the very tree,by tracing the flair of the bodies of ancestorswho fell in this same migration a year ago?Doesn't it outdo the pleasures of the brilliant concertto wake in the night and find ourselvesholding hands in our sleep?—Galway Kinnell
.
No comments:
Post a Comment